In: Osteoporosis International, 2015, vol. 26, no. 1, p. 383-393
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In: Current Opinion in Colloid & Interface Science, 2020, vol. 49, p. 82–93
Fluid-like colloidal structures are key components in nature's own functional materials and important for various applications. For instance, self-assembled structures are formed spontaneously by amphiphilic molecules in solvent, tailored by directional noncovalent intermolecular forces. These structures form the framework of cells defining their geometry and microenvironments for chemical...
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In: Current Opinion in Physiology, 2020, vol. 14, p. 21–26
Among adult vertebrates, the zebrafish presents the rather exceptional capacity to efficiently regenerate its heart after injury. This bony fish has thus become a leading genetic model organism to elucidate the natural mechanisms of successful cardiac restoration. Given its potential biomedical significance, parallel analyses between zebrafish and mammals are aiming at the identification of...
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In: Frontiers in Bioengineering and Biotechnology, 2019, vol. 7, p. -
Krill oil represents an important alternative natural source of omega-3 (ω-3) polyunsaturated fatty acids (PUFAs). Considering the beneficial health effects of these essential fatty acids, particularly in various disorders including cancer, cardiovascular, and inflammation diseases, it is of paramount importance to gain insight into the digestibility of krill oil. In this work, we study the...
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In: Proceedings of the National Academy of Sciences, 2019, vol. 116, no. 16, p. 7766–7771
Motivated by improvements in diffusing wave spectroscopy (DWS) for nonergodic, highly optically scattering soft matter and by cursory treatment of collective scattering effects in prior DWS microrheology experiments, we investigate the low-frequency plateau elastic shear moduli G′p of concentrated, monodisperse, disordered oil-in- water emulsions as droplets jam. In such experiments, the...
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Mémoire de bachelor : Haute école de gestion de Genève, 2018 ; TDIBM 29.
Palm oil is the most produced vegetable oil and accounts for 30% of the global vegetable oil production. This significant production generates negative externalities such as contributing to climate change, deforestation of the rainforests and biodiversity loss. However, this vegetable oil holds many advantages as well, such as having the highest agricultural yield, creating jobs and wealth for...
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In: European Radiology, 2002, vol. 12, no. 2, p. 431-442
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In: Inflammation, 2009, vol. 32, no. 5, p. 315-321
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In: AAPS PharmSciTech, 2005, vol. 6, no. 4, p. E594-E604
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In: Intensive Care Medicine, 2010, vol. 36, no. 2, p. 289-295
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