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Consortium of Swiss Academic Libraries

Recent developments in cheese cultures with protective and probiotic functionalities = Avancées des connaissances sur les cultures à activité protectrice et probiotique pour des applications fromagères

Grattepanche, Franck ; Miescher-Schwenninger, Susanne ; Meile, Leo ; Lacroix, Christophe

In: Dairy Science & Technology, 2008, vol. 88, no. 4-5, p. 421-444

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Consortium of Swiss Academic Libraries

Azole and fungicide resistance in clinical and environmental Aspergillus fumigatus isolates

Meneau, I. ; Sanglard, D.

In: Medical Mycology, 2005, vol. 43, no. Supplement_1, p. S307-S311

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Consortium of Swiss Academic Libraries

Effect of trace iron levels and iron withdrawal by chelation on the growth of Candida albicans and Candida vini

Holbein, Bruce E. ; Mira de Orduña, Ramón

In: FEMS Microbiology Letters, 2010, vol. 307, no. 1, p. 19-24

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