In: Experimental Astronomy, 2015, vol. 40, no. 1, p. 45-60
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In: IMA Journal of Numerical Analysis, 2018, vol. 38, no. 2, p. 921-954
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In: Journal of Biomolecular NMR, 2015, vol. 63, no. 2, p. 165-186
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In: Current Biology, 2019, vol. 29, no. 24, p. 4249-4259.e5
Bacterial lipo-chitooligosaccharides (LCOs) are key mediators of the nitrogen-fixing root nodule symbiosis (RNS) in legumes. The isolation of LCOs from arbuscular mycorrhizal fungi suggested that LCOs are also signaling molecules in arbuscular mycorrhiza (AM). However, the corresponding plant receptors have remained uncharacterized. Here we show that petunia and tomato mutants in the LysM ...
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In: The Plant Journal, 2019, p. tpj.14435
The olive (Olea europaea L. subsp. europaea) is one of the oldest and most socio‐ economically important cultivated perennial crop in the Mediterranean region. Yet, its origins are still under debate and the genetic bases of the phenotypic changes associated with its domestication are unknown. We generated RNA‐sequencing data for 68 wild and cultivated olive trees to study the genetic...
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In: PLOS Computational Biology, 2019, vol. 15, no. 4, p. e1006946
Bacterial Toxin-Antitoxin systems (TAS) are involved in key biological functions including plasmid maintenance, defense against phages, persistence and virulence. They are found in nearly all phyla and classified into 6 different types based on the mode of inactivation of the toxin, with the type II TAS being the best characterized so far. We have herein developed a new in silico discovery...
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In: Integrative Psychological and Behavioral Science, 2014, vol. 48, no. 3, p. 341-364
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In: Journal of Ornithology, 2014, vol. 155, no. 3, p. 671-677
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In: Communications in Mathematical Physics, 2011, vol. 305, no. 2, p. 351-361
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In: Journal of Biomolecular NMR, 2012, vol. 53, no. 2, p. 103-112
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