Sion et Lausanne : Archives de l'Etat du Valais (AEV) et le Centre interdisciplinaire de recherche sur la montagne de l'Université de Lausanne (CIRM), 2021
Cette brochure accompagne l'exposition "Tremblez Valaisans", préparée par les Archives de l'Etat du Valais (AEV) et le Centre interdisciplinaire de recherche sur la montagne de l'Université de Lausanne (CIRM), dans le cadre des commémorations des séismes de 1946 en Valais
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In: Frontiers in Earth Science, 2021, vol. 9, p. 645596
The Opalinus Clay is notable in Switzerland as being the selected host rock for deep geological disposal of radioactive waste. Since the early 1990’s, this argillaceous mudstone formation of Jurassic age has been intensively studied within the framework of national and international projects to characterize its geological, hydrological, mechanical, thermal, chemical, and biological...
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In: Blätter aus der Walliser Geschichte, 2010, no. 42, p. 23-64
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In: Vallesia, 2012, no. 67, p. 193-218
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In: Vallesia, 2012, no. 67, p. 67-150
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In: Bulletin de la Murithienne, 2019, no. 137, p. 66-67
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In: Bulletin de la Murithienne, 2018, no. 136, p. 156-166
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In: Bulletin de la Murithienne, 2018, no. 136, p. 138-143
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In: The Cryosphere, 2020, vol. 14, no. 11, p. 3785-3810
Perennial snow, or firn, covers 80 % of the Greenland ice sheet and has the capacity to retain surface meltwater, influencing the ice sheet mass balance and contribution to sea-level rise. Multilayer firn models are traditionally used to simulate firn processes and estimate meltwater retention. We present, intercompare and evaluate outputs from nine firn models at four sites that represent...
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In: Earth System Science Data, 2020, vol. 12, no. 4, p. 3039–3055
Although worldwide inventories of glacier area have been coordinated internationally for several decades, a similar effort for glacier ice thicknesses was only initiated in 2013. Here, we present the third version of the Glacier Thickness Database (GlaThiDa v3), which includes 3 854 279 thickness measurements distributed over roughly 3000 glaciers worldwide. Overall, 14 % of global...
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