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Consortium of Swiss Academic Libraries

α-Melt-mediated crystallization of 1-palmitoyl-2-oleoyl-3-stearoyl- sn -glycerol

Rousset, Ph ; Rappaz, M.

In: Journal of the American Oil Chemists' Society, 1997, vol. 74, no. 6, p. 693-697

Postprint
Consortium of Swiss Academic Libraries

Parameters influencing cocrystallization and polymorphism in milk fat

Breitschuh, Birgit ; Windhab, Erich

In: Journal of the American Oil Chemists' Society, 1998, vol. 75, no. 8, p. 897-904

Postprint
Consortium of Swiss Academic Libraries

Separation of Tröger's Base Enantiomers Through a Combination of Simulated Moving Bed Chromatography and Crystallization

Amanullah, Mohammad ; Abel, Stefanie ; Mazzotti, Marco

In: Adsorption, 2005, vol. 11, p. 893-897

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Consortium of Swiss Academic Libraries

In-line measurement of tempered cocoa butter and chocolate by means of near-infrared spectroscopy

Bolliger, Stefan ; Zeng, Yuantong ; Windhab, Erich

In: Journal of the American Oil Chemists' Society, 1999, vol. 76, no. 6, p. 659-667

Postprint
Consortium of Swiss Academic Libraries

A Metamodel for Crustal Magmatism: Phase Equilibria of Giant Ignimbrites

Fowler, Sarah J. ; Spera, Frank J.

In: Journal of Petrology, 2010, vol. 51, no. 9, p. 1783-1830

5 résultats 1