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Postprint
Consortium of Swiss Academic Libraries

Potential for acrylamide formation in potatoes: data from the 2003 harvest

Amrein, Thomas ; Schönbächler, Barbara ; Rohner, Fabian ; Lukac, Helen ; Schneider, Hanna ; Keiser, Andreas ; Escher, Felix ; Amadò, Renato

In: European Food Research and Technology, 2004, vol. 219, no. 6, p. 572-578

Postprint
Consortium of Swiss Academic Libraries

Acrylamide in almond products

Amrein, Thomas ; Andres, Luca ; Schönbächler, Barbara ; Conde-Petit, Béatrice ; Escher, Felix ; Amadò, Renato

In: European Food Research and Technology, 2005, vol. 221, no. 1-2, p. 14-18

2 results 1