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17 risultati 1 2
Postprint
Consortium of Swiss Academic Libraries

Are vegetarians an ‘at risk group' for iodine deficiency?

Davidsson, Lena

In: British Journal of Nutrition, 1999, vol. 81, no. 1, p. 3-4

Postprint
Consortium of Swiss Academic Libraries

Bioavailability 2001 : Conference, held from May 30 to June 1, 2001 in Interlaken, Switzerland

Davidsson, Lena

In: European Food Research and Technology, 2002, vol. 214, no. 1, p. 2-2

Postprint
Consortium of Swiss Academic Libraries

A comparison of iron absorption in adults and infants consuming identical infant formulas

Hurrell, Richard F. ; Davidsson, Lena ; Reddy, Manju ; Kastenmayer, Peter ; Cook, James D.

In: British Journal of Nutrition, 1998, vol. 79, no. 1, p. 31-36

Postprint
Consortium of Swiss Academic Libraries

Comparison of urinary monitoring, faecal monitoring and erythrocyte analysis of stable isotope labels to determine magnesium absorption in human subjects

Bohn, Torsten ; Walczyk, Thomas ; Davidsson, Lena ; Pritzkow, Wolfgang ; Klingbeil, Patrick ; Vogl, Jochen ; Hurrell, Richard F.

In: British Journal of Nutrition, 2004, vol. 91, no. 1, p. 113-120

Postprint
Consortium of Swiss Academic Libraries

Dephytinisation of soyabean protein isolate with low native phytic acid content has limited impact on mineral and trace element absorption in healthy infants

Davidsson, Lena ; Ziegler, Ekhard E. ; Kastenmayer, Peter ; van Dael, Peter ; Barclay, Denis

In: British Journal of Nutrition, 2004, vol. 91, no. 2, p. 287-293

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Consortium of Swiss Academic Libraries

A double stable isotope technique for measuring iron absorption in infants

Kastenmayer, Peter ; Davidsson, Lena ; Galanz, Pilar ; Cherouvrier, Françise ; Hercberg, Serge ; Hurrell, Richard F.

In: British Journal of Nutrition, 1994, vol. 71, no. 3, p. 411-424

Postprint
Consortium of Swiss Academic Libraries

The effect of retinyl palmitate added to iron-fortified maize porridge on erythrocyte incorporation of iron in African children with vitamin A deficiency

Davidsson, Lena ; Adou, Pierre ; Zeder, Christophe ; Walczyk, Thomas ; Hurrell, Richard

In: British Journal of Nutrition, 2003, vol. 90, no. 2, p. 337-343

Postprint
Consortium of Swiss Academic Libraries

Erythrocyte incorporation of iron by infants: iron bioavailability from a low-iron infant formula and an evaluation of the usefulness of correcting erythrocyte incorporation values, using a reference dose or plasma ferritin concentrations

Davidsson, Lena ; Ziegler, Ekhard E. ; Kastenmayer, Peter ; Hurrell, Richard F.

In: British Journal of Nutrition, 2000, vol. 84, no. 6, p. 847-853

Postprint
Consortium of Swiss Academic Libraries

Fractional magnesium absorption is significantly lower in human subjects from a meal served with an oxalate-rich vegetable, spinach, as compared with a meal served with kale, a vegetable with a low oxalate content

Bohn, Torsten ; Davidsson, Lena ; Walczyk, Thomas ; Hurrell, Richard F.

In: British Journal of Nutrition, 2004, vol. 91, no. 4, p. 601-606

Postprint
Consortium of Swiss Academic Libraries

Iron absorption from experimental infant formulas based on pea (Pisum sativum)-protein isolate: the effect of phytic acid and ascorbic acid

Davidsson, Lena ; Dimitriou, Triantafillia ; Walczyk, Thomas ; Hurrell, Richard F.

In: British Journal of Nutrition, 2001, vol. 85, no. 1, p. 59-63

17 risultati 1 2