In: Psychopharmacology, 2015, vol. 232, no. 16, p. 2981-2994
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In: European Journal of Nutrition, 2013, vol. 52, no. 2, p. 625-635
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In: Behavior Genetics, 1997, vol. 27, no. 6, p. 565-572
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In: Proceedings of the Nutrition Society, 1996, vol. 55, no. 1B, p. 497-515
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In: British Journal of Nutrition, 2001, vol. 85, no. 3, p. 393-405
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In: Proceedings of the Nutrition Society, 2007, vol. 66, no. 3, p. 321-330
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In: British Journal of Nutrition, 2008, vol. 101, no. 12, p. 1867-1877
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In: Journal of Neurochemistry, 2009///doi: 10.1111/j.1471-4159.2009.06098.x
Early studies showed that the administration of the anti-inflammatory cytokine interleukin-10 (IL10) protects against permanent middle cerebral artery occlusion (MCAO) in mice. In this study, transgenic mice expressing murine IL10 (IL10T) directed by the major histocompatibility complex Ea promoter were produced and used to explore the effect of chronically increased IL10 levels on MCAO-related...
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In: Neuroscience, 2007, vol. 150, no. 3, p. 537-546
To determine whether Toxoplasma gondii infection could modify biological phenomena associated with brain ischemia, we investigated the effect of permanent middle cerebral artery occlusion (MCAO) on neuronal survival, inflammation and redox state in chronically infected mice. Infected animals showed a 40% to 50% decrease of infarct size compared with non-infected littermates 1, 4 and 14 days after...
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In: European Cytokine Network, 2007, vol. 18, no. 2, p. 39-45
To study the role of the redox state regulator glutathione (GSH) in bacterial lipopolysaccharide (LPS)-induced anorexia we measured GSH in liver, serum and brain in response to intraperitoneal (ip) lipopolysaccharide (LPS, 4μg/mouse) injection in LPS-naïve and LPS-pretreated (4 μg/mouse) mice. LPS reduced food intake in LPS-naïve mice and LPS pretreatment attenuated this effect. LPS...
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