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    Université de Fribourg

    Perspective: cardiovascular responses to sugar-sweetened beverages in humans: a narrative review with potential hemodynamic mechanisms

    Monnard, Cathriona R ; Grasser, Erik Konrad

    In: Advances in Nutrition, 2018, vol. 9, no. 2, p. 70–77

    Cardiovascular diseases are still the primary cause of mortality worldwide, with high blood pressure and type 2 diabetes as major promoters. Over the past 3 decades, almost in parallel with the rise in cardiovascular disease incidence, the consumption of sugar-sweetened beverages (SSBs) has increased. In this context, SSBs are potential contributors to weight gain and increase the risk for...