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In: Chemical Senses, 2006, vol. 32, no. 1, p. 65-89
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In: Chemical Senses, 2012, vol. 37, no. 8, p. 711-721
Gustatory stimuli allow an organism not only to orient in its environment toward energy-rich food sources to maintain nutrition but also to avoid unpleasant or even poisonous substrates. For both mammals and insects, sugars—perceived as “sweet”—potentially predict nutritional benefit. Interestingly, even Drosophila adult flies are attracted to most high-potency sweeteners preferred by...
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In: Ecological Entomology, 2008///doi:10.1111/j.1365-2311.2008.01007.x
Abstract. 1. Dietary conditions affect cognitive abilities of many species, but it is unclear to what extent this physiological effect translates into an evolutionary relationship.2. A reduction of competitive ability under nutritional stress has been reported as a correlated response to selection for learning ability in Drosophila melanogaster. Here we test whether the reverse holds as well,...
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